Distinctive characteristics of Blue Butterfly pea flower tea and other drinks that use butterfly pea flower extract is that it will change color when the pH balance changes. A deep blue tea will turn purple with the addition of lemon juice, turning a deeper shade of purple the more lemon juice is added. Mixed with fuchsia rosella hibiscus leaves the tea will turn a bright red color. The powder is best used for matcha.
Preparation: 1 tsp / 1 cup 140* warm water, whisk, and set aside for 5 minutes & drink up!
Benefits of Organic Blue Butterfly Pea Flower Tea Powder:
* Facilitates Digestion
* Uplifts Mood
* Accelerates Weight Loss
* Enhances Skin Health
* Stimulates Hair Growth
* Uplifts Cardiac Wellness
* Promotes Healthy Eyesight
* Boosts brain health Ref: https://www.netmeds.com/health-library/post/blue-tea-unbelievable-health-benefits-of-this-butterfly-pea-flower-infusion